Beef Nihari

A bold South Asian classic, slow-cooked to perfection. This rich and aromatic beef stew is prepared using whole beef shank, gently simmered for 6–8 hours until irresistibly tender and falling off the bone. Each serving delivers deep, traditional flavour in every bite.

• Beef: AA or higher graded beef shank
• State: Shipped frozen
• Preparation: Fully cooked — simply heat and enjoy
• Certification: Halal
• Spice Level: Hot
• Net Weight: 375 g (13 Oz)
• Origin: Made in Canada from domestic and imported ingredients

Serving Instructions

1. Defrost
2. Heat on stovetop for approximately 5 minutes
3. Enjoy with naan or rice