Beef Haleem
A South Asian comfort classic. Beef Haleem is a slow-cooked, wholesome stew made with shredded AA or higher-graded beef, whole wheat, and lentils. Rich, nourishing, and deeply satisfying. It is a complete meal on its own, traditionally eaten with naan bread.
Beef: AA or Higher graded
Preparation: Fully cooked, heat and enjoy
Certification: Halal
State: Frozen
Spice Level: Medium
Net Weight: 375 g (13 Oz)
Origin: Made in Canada from domestic and imported ingredients
Serving Instructions
- Defrost
- Heat on stovetop for approximately 5 minutes
- Garnish with fresh ginger cut into Julian, fried onion and squeeze of lemon.